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Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas by Brad Thomas Parsons

Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas byBrad Thomas Parsons (Ten Speed Press)

Here’s one of those books that I have wanted to get and use. But happily a customer picked it up and brought me some amazing Orange Bitters, better than anything you could ever buy. And isn’t that the case? Homemade is so much better. So, while this book is not in my library at the moment it lives there in memory and I plan to add it to my collection.

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